Thursday, April 4, 2013

Rocket Salad





"This is definitely one of my favorite green salads. It is easy, light and delicious."





Prep Time:    15min
Total Time:   15min
Servings:     3-4
Difficulty:   Very Easy







Ingredients:

1 bag of rocket salad (rucola, arugula)
1/2 box of cherry tomatoes 
handful of grated(sliced) parmesan cheese 
extra virgin olive oil
balsamic vinegar 


  1. Wash and cut your rocket salad. Let it dry.
  2. Wash the cherry tomatoes and cut them in half thru it's length.
  3. Cut really thin slices of parmesan. You can also grate it.
  4. Place the rocket salad and cherry tomatoes in a large bowl. Drizzle over some olive oil and balsamic vinegar according to your taste. 
  5. Lightly stir from bottom to top to make sure all of the salad has sauce.
  6. Decorate with the parmesan and serve. 
  7. Enjoy your salad.  



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